先跟大家科普一下，當前市場(chǎng)上較為常見(jiàn)的果蔬凈化機原理：
First of all, let's talk about the principle of fruit and vegetable purifiers, which are common in the current market:
1、超聲波。
1. Ultrasonic.
超聲波在啟用時(shí)會(huì )讓液體內部出現空化現象，溶解在其中的空氣因負壓而出現過(guò)飽和的現象，它們從液體中逸出時(shí)會(huì )形成微小的氣泡。這些小氣泡會(huì )隨著(zhù)周?chē)橘|(zhì)的震動(dòng)不斷的運動(dòng)、震蕩、生長(cháng)、收縮及破裂。而它們在破裂的瞬間會(huì )產(chǎn)生局部高溫高壓和高速沖擊流，雖然受到?jīng)_擊的范圍小，但是在眾多小氣泡的共同作用下，它還是能對果蔬進(jìn)行物理清洗并。經(jīng)過(guò)測試，當超聲波的功率為1千瓦時(shí)，需要15分鐘才可達到較好的去除農藥的效果，并且果蔬的表面會(huì )容易出現破損現象，同時(shí)高功率超聲對人體存在潛在的傷害。
When ultrasound is enabled, cavitation will appear in the liquid, and the air dissolved in it will be oversaturated due to negative pressure. When they escape from the liquid, they will form tiny bubbles. These small bubbles will continue to move, vibrate, grow, shrink and rupture with the vibration of the surrounding medium. At the moment of rupture, they will produce local high temperature and high pressure and high-speed impact flow. Although the impact range is small, it can still physically clean and disinfect fruits and vegetables under the joint action of many small bubbles. After testing, when the power of ultrasonic wave is 1 kW, it takes 15 minutes to achieve a better effect of pesticide removal, and the surface of fruits and vegetables will be prone to damage. At the same time, high-power ultrasonic has potential damage to human body.
2、臭氧。
2. Ozone.
臭氧是一種有刺激性氣味的淡藍色氣體，具有、防霉保險、除臭等作用。臭氧具有強氧化性，可以與瓜果蔬菜中的有機磷或者氨基甲酯類(lèi)等農藥發(fā)生化學(xué)反應。臭氧是一種強氧化劑，而農藥是有機化合物，臭氧通過(guò)強氧化破壞有機農藥的化學(xué)鍵，從而達到的目的，但如果臭氧的濃度不夠，很難起到的作用。此外，人們也不能待在臭氧過(guò)高的環(huán)境中，否則會(huì )導致呼吸系統和皮膚的不適。
Ozone is a light blue gas with pungent odor, which has the functions of sterilization, mildew prevention, insurance, deodorization and so on. Ozone is highly oxidizing and can react with organophosphorus or aminomethyl esters and other pesticides in melons, fruits and vegetables. Ozone is a strong oxidant, while pesticides are organic compounds. Ozone destroys the chemical bonds of organic pesticides through strong oxidation, so as to achieve the purpose of disinfection. However, if the concentration of ozone is not enough, it is difficult to play the role of disinfection. In addition, people should not stay in an environment with high ozone, otherwise it will cause discomfort to the respiratory system and skin.
3、水羥基技術(shù)
3. Water hydroxyl Technology
水羥基技術(shù)具有能和幾乎所有生物大分子和有機物發(fā)生反應的能力，有較高的反應速率和負電荷親電性；同時(shí)，對C-H鍵,C-C鍵的有機物反應速率常數達108～1010mol／s,達到擴散速率極限值，比臭氧反應速率常數高3-4個(gè)數量級；水羥基對有機物的降解反應無(wú)差別，如果反應時(shí)間過(guò)長(cháng)控制不當，瓜果蔬菜的有機營(yíng)養成分也會(huì )被破壞，農藥、抗生素、激素等有機大分子污染物在水羥基的作用下發(fā)生脫氫、親電子加成和電子轉移等反應，并不斷的從大分子分解為小分子，直到礦化為水、二氧化碳和無(wú)機鹽，只要時(shí)間控制得當，可以達到凈化食物但盡可能減少營(yíng)養破壞的目的，相比較而言，該種技術(shù)副作用相對小，但是這種凈化機的制造成本較高，具有很高的技術(shù)門(mén)檻，所以掌握這種技術(shù)的廠(chǎng)家非常少，但是！保食安家采用的是這類(lèi)技術(shù)哦！而且這項技術(shù)是《果蔬凈化清洗機》行業(yè)標準的指定技術(shù)。
Water hydroxyl technology has the ability to react with almost all biological macromolecules and organics, with high reaction rate and negative charge electrophilicity; At the same time, for C-H bond, the organic reaction rate constant of C-C bond is 108 ~ 1010mol / s, reaching the limit value of diffusion rate, which is 3-4 orders of magnitude higher than the ozone reaction rate constant; There is no difference in the degradation reaction of water hydroxyl to organic matter. If the reaction time is too long and improperly controlled, the organic nutrients of melons, fruits and vegetables will also be destroyed. Organic macromolecular pollutants such as pesticides, antibiotics, hormones and so on will undergo dehydrogenation, electrophilic addition and electron transfer reactions under the action of water hydroxyl, and continue to decompose from macromolecules into small molecules until mineralization into water, carbon dioxide and inorganic salts. As long as the time is properly controlled, It can purify food but reduce nutritional damage as much as possible. Comparatively speaking, the side effects of this technology are relatively small, but the manufacturing cost of this purifier is high and has a high technical threshold, so few manufacturers master this technology, but! This kind of technology is used to protect food and settle down! And this technology is the designated technology of the industry standard of "fruit and vegetable purification and cleaning machine".
保食安食品凈化機所采用的“保食安關(guān)鍵食品凈化技術(shù)”，是技術(shù)，通過(guò)重現大自然中的水自我凈化的原理，無(wú)需任何化學(xué)添加，僅用自來(lái)水作為原材料，通過(guò)創(chuàng )新研發(fā)的發(fā)生器，將水分子裂解生成具有高強凈化能力的凈化功能團（·OH等），從而快速殺滅食材上細菌、大腸桿菌、手足口等致病微生物、降解農藥、激素、抗生素等化學(xué)殘留，無(wú)二次污染，不破壞食物營(yíng)養，對人與環(huán)境無(wú)害，是、綠色的食品凈化技術(shù)。
The "key food purification technology for food safety" adopted by baoshian professional food purifier is a patented technology. By reproducing the principle of self purification of water in nature, without any chemical addition, only tap water is used as raw material, and through the innovative patented generator, water molecules are broken into purification functional groups (· oh, etc.) with high purification ability, so as to quickly kill bacteria, Escherichia coli Hand, foot and mouth and other pathogenic microorganisms, degradable pesticides, hormones, antibiotics and other chemical residues, no secondary pollution, no damage to food nutrition, safe and harmless to people and the environment, is a safe and green food purification technology.

多年來(lái)，保食安時(shí)刻潛心技術(shù)升級，發(fā)展今，擁有四大系列、數十款保食安®食品凈化產(chǎn)品，為企事業(yè)單位、部隊、學(xué)校、餐飲機構、凈菜等農產(chǎn)品加工領(lǐng)域及中庭提供了全新的食品方案。致力于讓廣大消費者“放心享用每一餐”，用科技創(chuàng )新保障消費者舒適的高品質(zhì)生活。
Over the years, Bao Shi'an has always been concentrating on technical upgrading. So far, it has four series and dozens of Bao Shi'an ® Food purification products provide new food safety solutions for enterprises and institutions, troops, schools, catering institutions, clean vegetables and other agricultural products processing fields and Chinese families. We are committed to enabling consumers to "enjoy every meal at ease" and ensure a safe and comfortable high-quality life for consumers with scientific and technological innovation.
此外，保食安食品凈化機支持果蔬、肉類(lèi)、谷物、餐具等多種物品凈化，凈化完果蔬、谷物后的水還可凈化肉類(lèi)，節水，為綠色生活加碼。同時(shí)，配有定制噴槍、分體式菜筐，讓您取放便捷，清洗省心，大化便利生活使用。定制凈化籃采用食品級PPHJ730L（聚丙烯），守護食品健康，讓生活變得多姿多彩。
In addition, baoshian professional food purifier supports the purification of fruits, vegetables, meat, grains, tableware and other items. The water after purifying fruits, vegetables and grains can also purify meat, save water efficiently, and add weight to green life. At the same time, it is equipped with a customized spray gun and a split vegetable basket, which makes it convenient for you to take and place, easy to clean, and convenient for life. The customized purification basket adopts food grade pphj730l (polypropylene), which protects food health in an all-round way and makes life colorful.
當然，實(shí)力不能僅憑口說(shuō)，保食安食品凈化機擁有七大權威檢測機構認證，其中包括食品質(zhì)量監督檢驗中心、食品質(zhì)量監督檢驗中心、PONY譜尼測試集團等多家權威機構中心。
Of course, the strength cannot be said by mouth alone. The food safety professional food purifier has been certified by seven authoritative testing institutions, including the national food quality supervision and inspection center, the national food quality and safety supervision and inspection center, pony bony testing group and other authoritative institutions.
以上就是為大家介紹的有關(guān)果蔬清洗機的詳細的介紹,希望對您有所幫助.如果您有什么疑問(wèn)的話(huà),歡迎聯(lián)系我們.我們將以的態(tài)度,為您提供服務(wù)http://www.changanxueche.net/
The above is a detailed introduction to the fruit and vegetable washing machine for you. I hope it can help you. If you have any questions, please contact us. We will provide services for you with a professional attitude http://www.changanxueche.net/